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Two Times Tart Tasting
Julie Upmeyer, USA/Turkey
In collaboration with the Bereket Borek Solonu, specially designed tart shells were created, in the shape of a half circle. Upmeyer invited individuals living in Turkey, Armenia, Bulgaria, Syria, Iran, Greece, Georgia, Azerbaijan and Iraq to submit a sweet-tasting recipe to go inside the tart shells.
In Istanbul, you could taste these sweets, choosing for yourself which two countries you wish to combine. ‘Two Times Tart’ was part of the Love Difference Pastry Network, a developing project using sweets to connect people, cultures and ideas. Initiated by Cittadellarte and Love Difference – Artistic Movement for an InterMediterranean Politic.
